The soothing and cleansing properties in citrus, mint, and ginger make this a smart (and zesty) digestif. Lemon juice packs in vitamin C.
Whole Living, July/August 2011
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Ingredients
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1/2 lemon (cut into wedges)
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1-inch piece fresh ginger (peeled and sliced)
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4 sprigs fresh mint
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1 1/2 teaspoons honey
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1 to 2 oz water
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Ice
Directions
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Muddle lemon, ginger, mint, and honey in a glass. Stir in water. Top with crushed ice.
Cook's Note
Spike It: Stir in 1 ounce bourbon.
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