Healthy Oven-Fried Meat Menu

Enjoying your favorite comfort foods needn't be a guilty indulgence. By moving the frying pan from the stove top to the oven, we eliminated unwanted fat from classic dishes without sacrificing a bit of flavor. From fried chicken with mashed potatoes and pork chops with candied yams to fish and chips, veal Milanese, and fried calamari, our simple technique delivered delicious results time after time.

Veal Scallopini Milanese
Salad of Crisp Squid, Asparagus, and Tangerines
Cornflake-Crusted Chicken with Red Cabbage Slaw and Rutabaga Potatoes
Boneless Pork Chops and Roasted Yam Fries
Fish and Chips

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