Pizza with Turkey Sausage, Orange Peppers, and Arugula

Whole Living, September 2011
  • Yield One pizza serves 2
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  1. Place pizza stone or inverted baking sheet on rack in top third of oven.

  2. Heat oven to 450 degrees.

  3. Transfer stretched dough to parchment.

  4. Spread sauce on dough.
    Scatter garlic and cheese blend. Top with bell pepper slices and cooked
    sausage. Drizzle with olive oil.

  5. Transfer to oven: Slide parchment onto
    stone or baking sheet. Bake for 13 to 15 minutes, until cheese is bubbly and bottom is crisp. Top with arugula.

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