Quick and Easy Lemon Squares - Whole Living Eat Well

Quick and Easy Lemon Squares

Martha Stewart's friend Sarah creates a wonderfully easy and tasty lemon square dessert.

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Martha Stewart and her mother make and share her trick for browning a lemon meringue cake using a blow torch.

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Amy Berman of the popular Vanilla Bake Shop in Santa Monica, California, joins Martha to bake delicious Meyer lemon raspberry cupcakes. Part 1.

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Martha Stewart cooks a healthy pasta dish with Kalamata olives, oilve oil, garlic, anchovies, and capers.

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Martha Stewart prepares a recipe to steam giant globe artichokes; she artfully trims, soaks, and steams the artichokes, using lemon juice to keep the artichokes looking wonderful and palatable.

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Martha Stewart and her mother make and shares her trick for browning a lemon meringue cake using a blow torch.

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Good Thing: Martha Stewart makes Meyer lemon curd and introduces a show on making a lemon meringue cake with her mother and a tea cozy out of felt.

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