How to Cook Poblano Peppers for Breakfast Burritos - Whole Living Eat Well

How to Cook Poblano Peppers for Breakfast Burritos

Martha Stewart uses poblano chili peppers to make salsa for breakfast burritos.

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Martha Stewart and guest actor Michael Clarke Duncan saute peppers to go with their ginger-glazed cod dish.

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Popular chef Emeril Lagasse is back in the kitchen with Martha to make delicious grilled fish tacos and corn salad. Part 2.

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Popular chef Emeril Lagasse is back in the kitchen with Martha to make delicious grilled fish tacos and corn salad. Part 1.

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Martha Stewart discusses the importance of a healthy breakfast, and she simmers quinoa and serves it with blueberries for a high-protein meal.

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Martha Stewart and chef Sue Torres purees pan-roasted guajillo chiles for seafood tacos with Yucatan salsa.

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Martha and deputy food editor Sarah Carey prepare quinoa muffins.

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Our America Cooks series continues with Terry Coulter and her recipe for apple puffed pancake.

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Martha shows how to use leftover rice to make a breakfast drink.

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Martha shares a recipe for a delicious snack: oatmeal-raisin squares made from Quaker Oatmeal. Part 2.

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Martha shares a recipe for a delicious snack: oatmeal-raisin squares made from Quaker Oatmeal. Part 1.

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Learn how to make a heartwarming recipe for peach cobblers with John Barricelli.

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Martha Stewart and her experts give their best tools, tips and techniques for healthy cooking, and Martha also teaches an audience member how to make broiled grapefruit and porridge with dried fruits and nuts.

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Martha Stewart shares her recipe for making a healthy steamed salmon dish that promotes good skin with its Omega-3 fatty acids.

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Erica King shows Martha her recipe for tasty matzo granola.

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Chef Joan Nathan shares her recipe for lemon ricotta poppy seed pancakes.

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Martha Stewart and her guest Kelsey Grammer make oeufs en cocotte, a french dish with eggs.

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Martha Stewart and Chef Nick Anderer of Maialino whip up pollo alla diavola, a spicy chicken dish with ladybug peppers grown in the restaurant's rooftop garden.

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Dr. Jana Klauer explains to Martha Stewart how food affects the body and points out the harm of trans fats and misleading labels.

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Martha Stewart and guests Evelyn Lauder and Elizabeth Hurley finish up their salmon burgers and chop ingredients for a side papaya avocado salad.

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