With it's lean protein, heart-healthy selenium, and metabolism-boosting vitamins B3 and B6, who wouldn't want a turkey sandwich for lunch? Make the most of the meat with these healthy recipes.

Update your usual turkey and cheese sandwich by adding grapes and escarole.

A homemade cheese spread with fresh herbs turns a sandwich of roast turkey on whole wheat into something special.

Skip the fatty mayo and cheese, and instead top your turkey with a romesco sauce made with red peppers, tomatoes, almonds, and garlic. It provides a zesty kick along with lots of vitamin A and C.

When mixed with honey mustard and white wine vinegar, your leftover turkey takes on a whole new taste. Refrigerate this sandwich overnight for the best blend of flavors.

This cherry compote spread, made with balsamic vinegar and rosemary, gives the post-Thanksgiving classic a summery twist.

Make use turkey chili leftovers with a comforting sandwich.

Parmesan, and pea shoots, and hummus come together in this irresistible turkey sandwich.

Top whole-wheat toast with cheese, turkey, figs, and parsley for a healthy and satisfying lunch.

Part-skim ricotta cheese adds moisture and creaminess but not much fat to this colorful sandwich. Layer on turkey, roasted red pepper, and arugula.

Liven up your turkey sandwich with tart green apple and extra-sharp cheddar cheese.