Packed with phytochemicals, these tart berries can stave off everything from heart disease to cavities. Add them to tarts, pies, and quick breads.

In this seasonal tart, a rich cream-cheese dough serves as the base for jewel-toned cranberries and figs stewed in wine, which combine to a spectacular effect.

The cranberries deliver a tart punch and cleanse the palate in this fresh and easy dessert.

Crystallized ginger elevates the flavor of this not-too-sweet cranberry bread.

Cranberries make these muffins a bit tart; sliced almonds add some crunch and heart-healthy unsaturated fat.

The two types of cranberries in this recipe create a sweet and tart pie.

This fizzy drink is filled with flavor, from the silky pear to the tart cranberries.

Apples, cranberries, cinnamon, and honey come together in this flavorful autumn dessert.

Warm up with this crisp that's bursting with pears and cranberries.

This lighter alternative to heavy pies and cakes works for any fall occasion.