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Healthy Metabolism Tools8 Ratings (See All) ![]() To get back to your balanced weight, try giving your body what it needs rather than depriving or punishing yourself with harsh diet and fitness regimens. 1. Create the Message: Eat the Right Foods Fiber The indigestible parts of fruits, nuts, whole grains, and vegetables sweep toxins from your body and slow the speed at which your body absorbs sugars from food. Both functions have a huge impact on your metabolism. The federal government recommends 25 grams of fiber a day for women and 38 grams a day for men. Foods like vegetables, beans, whole grains, and some fruits, especially berries, deliver fiber. Healthy Fats Omega-3 fatty acids improve the metabolic function of every cell in your body, primarily by reducing inflammation. Increase your intake of fish, walnuts, and ground flaxseed while limiting your intake of pro-inflammatory omega-6-rich foods, like heavily processed foods as well as corn, soy, safflower, sunflower, and vegetable oils. Monounsaturated oils such as olive oil also have anti-inflammatory properties; make it your main cooking oil, says Hyman. Fruits, Vegetables, and Spices Their phytonutrients -- carotenoids in carrots, curcumin in turmeric, anthocyanins in berries -- help "turn on" your body's metabolism at the cellular level and regulate hormones that help control appetite. These foods also contain high levels of antioxidants, which reduce inflammation. Center every meal or snack on fruits or vegetables -- totaling at least five to nine servings a day -- and use spices such as turmeric, cinnamon, and garlic liberally. Friendly Foods Both Galland and Hyman also recommend paying close attention to foods that lead to bloating or other unpleasant symptoms. You probably know if you're truly allergic to a food, but it's possible to be intolerant and not realize it. Undetected intolerances can contribute to inflammation and hypothyroidism -- both of which spell trouble for metabolism. Two of the most common food sensitivities are to gluten -- a protein present in foods like wheat, rye, oats, barley, spelt, and kamut -- and dairy. Hyman recommends removing them (or other foods you suspect you may be sensitive to) from your diet for at least a week to see whether your symptoms change. 2. Light a Fire: Exercise Any form of exercise helps, but you can increase your body's power to burn food calories (even when you're sleeping) by alternating periods of intense exercise with slower periods. Known as interval training, this exercise pattern "tunes up the mitochondria and increases your basal caloric burning," says Hyman. It doesn't matter what you choose to do -- walk, jog, bicycle, swim, or row. Exercise for one minute at nearly maximum capacity and then for three minutes at moderate capacity. Alternate for 30 minutes, two or three times a week, he says. 3. Clean Up Your System: Sweat The solution: Sweat. Your body excretes toxins and waste in perspiration. "Not sweating is like not going to the bathroom," says Hyman. Regular exercise should make you sweat, but so will saunas and hot baths. Losing weight gradually -- not crash dieting -- will also help prevent your bloodstream from becoming a toxic dump, says Galland. 4. Become Aware: Breathe To reduce cortisol levels and normalize your metabolism, you must relax, say experts. Mind-body practices such as yoga and tai chi can help reduce stress, but relaxing can also be as simple as slowing down long enough to be conscious of your breath for a few minutes each day. "Breath," says Hyman, "is the doorway to the parasympathetic nervous system," which governs relaxation. More Information |
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