All you need to add to this menu to make a satisfying meal is a hearty piece of rustic country bread. Prepare the salad and best-ever version of classic beef barley soup first, and while they're cooking mix the ingredients for the slimmed-down version of traditional pineapple upside-down cake. Slide the cakes in the oven when you sit down to eat and they'll be ready just in time for dessert.
Close
Contributors' Comments Add Comment