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Crunchy Sprout and Daikon Salad with Mint

Crunchy Sprout and Daikon Salad with Mint

http://www.marthastewart.com/130340/crunchy-sprout-and-daikon-salad-mint
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  • Yield Serves 4

Ingredients

    • 1 cup shredded purple cabbage
    • 1 cup shredded green cabbage
    • 1/2 cup shredded daikon radish
    • 2 cups shredded carrots
    • 1 cup sunflower sprouts
    • 1 cup pea shoots
    • 2 tablespoons mint leaves
    • 4 tablespoons Sesame Vinaigrette (http://www.wholeliving.com/130339/sesame-vinaigrette)

Directions

  1. In a large salad bowl, combine all of the ingredients except the vinaigrette and toss thoroughly. Drizzle the Sesame Vinaigrette over and toss to coat the vegetables thoroughly.

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