Tofu can be magically versatile -- or woefully bland. To make the most of its taste-absorbing talents, put it on the plate first, drizzle it with dressing, then add your other ingredients. Mix right before eating.Calories: 520Fat: 34 g(All nutritional information is approximate.)Body+Soul, May 2010 http://www.marthastewart.com/130629/upgraded-asian-salad
© 2014 Martha Stewart Living Omnimedia. All rights reserved.