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Good Greek Salad

Good Greek Salad

When choosing a cheese, remember that bold, assertive flavors, such as feta or blue, pack a lot of punch -- so use them sparingly. Your salad's chief protein source should be lean meat or beans, like chickpeas. Think of the cheese as a little something extra.Calorie: 420Fat: 15 g(All nutritional ingredients are approximate.)

Body+Soul, May 2010 http://www.marthastewart.com/132051/good-greek-salad
2.75
Rated
55100(8)8

Ingredients

    • 2 cups chopped romaine
    • 2 tablespoons sliced red onion
    • 3 baby pepperoncini
    • 1/4 cup sliced cucumber
    • 1/2 cup chickpeas
    • 3 tablespoons feta
    • 1/2 8-inch-round pita
    • 1 tablespoon Classic Vinaigrette (http://www.wholeliving.com/130873/classic-vinaigrette)

Directions

  1. Combine all ingredients.

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