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Frozen Yogurt Pops Photo: Frederic Lagrange

Frozen Yogurt Pops

Whole Living, June 2011 http://www.marthastewart.com/132843/frozen-yogurt-pops
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  • Yield Makes 9

Ingredients

    • 1 1/2 cups Easy Strawberry Jam (http://www.wholeliving.com/132824/easy-strawberry-jam)
    • 2 cups low-fat Greek yogurt

Directions

  1. Fold jam into yogurt. Fill ice-pop molds and freeze until firm, at least 6 hours; store for up to 3 days.

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