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Salmon Salad with Chives

Salmon Salad with Chives

The menu at your afternoon get-together need not be fussy. Whole-grain crackers stand in for traditional tea sandwiches. Salmon salad is a healthy topping.

Whole Living, December 2011 http://www.marthastewart.com/149694/salmon-salad-chives
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  • Yield Makes 1 1/3 cup (enough for 12 tea crackers)

Ingredients

    • 1/4 cup low-fat Greek yogurt
    • 2 teaspoons minced fresh chives
    • 8 ounces wild salmon fillet
    • Coarse salt
    • 2 ounces smoked wild salmon, flaked

Directions

  1. Mix together yogurt and chives.
  2. Season salmon with salt and steam until just cooked through, 8 to 10 minutes. Let cool, remove and discard skin, and flake in a medium bowl.
  3. Stir in smoked salmon and yogurt mixture.

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