French Lentils with Caramelized Celery Root and Parsley | Whole Living Eat Well

Experience the earthy flavors of French Lentils with Caramelized Celery Root and Parsley! This wholesome dish highlights the nutty taste of French lentils paired with the sweetness of caramelized celery root, creating a deliciously satisfying meal. The addition of fresh parsley and a splash of lemon juice adds brightness and freshness, making it perfect as a main course or a hearty side dish. This recipe is not only nutritious but also incredibly easy to prepare, making it ideal for busy weeknights!

French Lentils with Caramelized Celery Root and Parsley

Course: Main, SidesCuisine: French

Servings

4

servings

Prep time

15

minutes

Cooking time

30

minutes

Calories

280

kcal

French Lentils with Caramelized Celery Root and Parsley is a wholesome dish where earthy lentils are paired with sweet, caramelized celery root and fresh parsley, creating a flavorful and comforting meal with a touch of freshness.

Ingredients

• 2 cups cold water

• 3/4 cup French lentils

• 1 tablespoon plus 1 teaspoon extra-virgin olive oil

• 1 medium celery root (about 1 pound), washed well, peeled, and cut into 1/2-inch pieces

• 1 cup fresh flat-leaf parsley

• 2 tablespoons fresh lemon juice

• 1 small shallot, minced

• Coarse salt and freshly ground pepper

Directions

• Bring water and lentils to a boil in a medium saucepan. Reduce heat, and gently simmer, partially covered, until lentils are just tender, 27 to 30 minutes. Drain lentils, and transfer to a medium bowl.
• Meanwhile, heat 1 teaspoon oil in a medium nonstick high-sided skillet over medium heat. Cook celery root, stirring occasionally, until caramelized, 18 to 20 minutes.
• Add celery root to bowl with lentils. Stir in parsley, lemon juice, shallot, 1 teaspoon salt, 1/4 teaspoon pepper, and remaining tablespoon oil. Let cool. Divide among 4 bowls.

This French Lentils with Caramelized Celery Root and Parsley dish is a delightful way to enjoy plant-based goodness in a satisfying and flavorful meal. Rich in protein and nutrients, it’s perfect for vegetarians and meat-eaters alike. Enjoy this wholesome recipe as a comforting dinner option or as a healthy side dish at your next gathering!