Avocado-Pear Smoothie
Servings
4
servingsPrep timeminutes
Cooking timeminutes
Calorieskcal
Ingredients
1 ripe Hass avocado (about 7 ounces)
1/2 cup silken tofu, drained
1 cup pear juice
2 tablespoons honey
1/2 teaspoon pure vanilla extract
2 cups ice
Directions
- Quarter, pit, and peel avocado. Process avocado, tofu, juice, honey, and vanilla in a blender until smooth. Add ice; blend until smooth. Divide among 4 glasses.
