Hot Rice Drink
Martha shows how to use leftover rice to make a breakfast drink.
Hot Rice Breakfast Drink
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Body+Soul, January/February 2010
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Ingredients
- Cooked rice
- Skim milk (enough to cover rice by about half an inch)
- Honey to taste
- Cinnamon
Directions
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Heat cooked rice and skim milk together. Stir in honey to taste, and sprinkle with cinnamon (if desired, take some of the hot milk and whisk briskly to "foam," then pour over top).
Cook's Note
To make this recipe as prepared on "The Martha Stewart Show", transfer mixture to the jar of a blender, and blend until smooth.
I use leftover brown rice, add half as much lentils, dried currants, chopped apple - warm the mixture and enjoy a wonderful, super healthy and filling breakfast.
yeaaa!! It's like Arroz con Leche! It's also a dessert in Peru! ..all year round :]
It's like pureed "Arroz con Leche", a dessert that is typical around Christmas in Mexico. Never had thought of pureeing it. I'll have to try that.
Duh, How did I miss that it is in fact a drink !? I read it and doubletaked it and still went over my head ! I'm gonna try it !
In a glass like this it looks more like a drink, though I dont think it's supposed to be. It's just a typical hot rice breakfast cereal, which I eat several mornings a week. I think I might actually try this and blend it as a smoothie