Martha Stewart Living
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Yield
Serves 6
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Ingredients
- 2 ears corn, husks and silk removed
- 3 corn tortillas, cut into 16 wedges each
- 3/4 cup nonfat plain yogurt
- 2 limes
- 1/3 cup fresh cilantro leaves
- 1 1/2 tablespoons finely chopped and seeded jalapeno pepper
- 1/2 teaspoon coarse salt
- 1 pound ground turkey
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1/2 pound iceberg lettuce, torn into 2-inch pieces (about 3 cups)
- 1 cup canned black beans, drained and rinsed
- 2 plum tomatoes, cut into 1/2-inch-thick wedges (about 1 cup)
- 1/2 red onion, peeled and cut into 1/4-inch-thick wedges (about 1 cup)
- 1 small mango, peeled, seeded, and cut into 1/4-inch-thick wedges (about 1 1/2 cups)
