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Yield
Serves 4
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Ingredients
- 2 cups dry white wine
- 4 whole sprigs of fresh cilantro
- 6 whole black peppercorns
- Two 8-ounce whole chicken breasts
- Kosher salt and freshly ground black pepper
CHARMOULA
- 1 tablespoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 1 tablespoon minced garlic
- 3 tablespoons fresh lemon juice
- 2 teaspoons extra-virgin olive oil
- 1/3 cup finely chopped flat-leaf parsley
- 1/3 cup tomato juice
- 1/3 cup chopped fresh cilantro leaves
- 1/2 teaspoon kosher salt
- 1/8 teaspoon freshly ground pepper
COUSCOUS
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1 1/2 cups
Chicken Stock
, or low sodium-canned, fat skimmed - 1 cup couscous
- 1/2 teaspoon turmeric