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Chocolate Pudding – Whole Living Eat Well

Chocolate Pudding – Whole Living Eat Well

Indulge in a rich and creamy Chocolate Pudding made with wholesome ingredients. This dairy-free, avocado-based pudding is a perfect guilt-free treat, packed with healthy fats and antioxidants from cocoa. It’s simple, decadent, and satisfies your chocolate cravings in a healthier way.

Chocolate Pudding

Chocolate Pudding

Course: Sweet TreatCuisine: Dessert
Servings

4

servings
Prep time

10

minutes
Calories

180

kcal

Ingredients

  • 3 ripe avocados

  • 6 tablespoons cocoa powder

  • 1/4 cup raw honey

  • 1 teaspoon pure vanilla extract

  • Pinch of sea salt

Directions

  • Prepare the Avocados: Halve the avocados, remove the pits, and scoop out the flesh into a blender or food processor.
  • Add the Ingredients: Add the cocoa powder, raw honey, vanilla extract, and a pinch of sea salt to the blender.
  • Blend Until Smooth: Blend everything until smooth and creamy, ensuring there are no lumps. You may need to stop and scrape down the sides of the blender for an even consistency.
  • Taste and Adjust: Taste the pudding and adjust the sweetness or cocoa level to your liking. If desired, add more honey for sweetness or a pinch more salt to enhance the flavor.
  • Chill and Serve: Transfer the pudding into serving bowls, and chill in the refrigerator for at least 30 minutes before serving.
  • Garnish (optional): Top with fresh berries, coconut flakes, or chopped nuts for added texture and flavor.

This creamy Chocolate Pudding is a satisfying dessert that blends indulgence with healthy ingredients. Perfect for any time you’re craving something sweet without the guilt, it’s a must-try for chocolate lovers!