Whole Living, January/February 2012
-
Yield
Makes 2 cups
Serves 4
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Ingredients
- 1/2 cup dried cranberries
- 1/2 cup chopped toasted almonds
- 1/2 cup toasted pumpkin seeds
- 1/4 cup toasted walnuts
- 1/4 cup raisins
Whole Living, January/February 2012
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