Tropical and juicy, this healthy punch offers vitamins A and C. Jalapeno delivers more than a spicy kick: Anti-inflammatory carotenoids give the pepper its bright red skin.
Whole Living, July/August 2011
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Ingredients
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3/4 cup diced papaya
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1 cup diced watermelon
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1 tablespoon lime juice
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1/2 red jalapeno (sliced; seeded if desired to reduce heat)
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Ice
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Slice of lime
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Slice of jalapeno
Directions
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Puree papaya, watermelon, lime juice, and 1/2 jalapeno in a blender until smooth. Strain and chill. Serve over ice and garnish with a slice each of lime and jalapeno.
Cook's Note
Spike It: Stir 1 ounce blanco or anejo tequila, such as Casa Noble Crystal, into the juice. This organically produced liquor is triple-distilled for a pure agave flavor.
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