Olivia Harper is a journalist and Associate News & Trending Editor for wholeliving.. Her current beat is focused on food and health news as well as exclusive celebrity features, regularly interviewing the top names of today’s entertainment industry. She previous worked as the 2022-23 fellow and as an assistant editor for the brand. Her passion for reading, writing and eating local all guide her in her position at wholeliving.
Published on January 5, 2025
Last updated on February 18, 2025
Olivia Harper
Olivia Harper is a journalist and Associate News & Trending Editor for wholeliving.. Her current beat is focused on food and health news as well as exclusive celebrity features, regularly interviewing the top names of today’s entertainment industry. She previous worked as the 2022-23 fellow and as an assistant editor for the brand. Her passion for reading, writing and eating local all guide her in her position at wholeliving.
In This Article
Overnight oats are the perfect solution for those hectic mornings when you need a quick and nutritious breakfast. This Overnight Oats with Almond Milk and Fresh Fruit recipe combines creamy almond milk, hearty oats, and fresh fruit to create a balanced meal packed with fiber, protein, and vitamins. Best of all, it takes just a few minutes to prepare the night before, allowing you to wake up to a ready-made breakfast that’s both delicious and satisfying.
Overnight Oats with Almond Milk and Fresh Fruit
Course: BreakfastCuisine: American
Servings
1
servings
Prep time
5
minutes
Calories
250
kcal
Creamy overnight oats made with almond milk and topped with fresh fruit, offering a quick, healthy, and satisfying breakfast option.
Ingredients
1/2 cup rolled oats
1/2 cup almond milk (or any plant-based milk)
1 tablespoon chia seeds (optional, for added fiber)
1 teaspoon honey or maple syrup (optional, for sweetness)
1/2 cup fresh fruit (strawberries, blueberries, or banana slices)
1/4 teaspoon vanilla extract (optional)
Directions
Mix the ingredients: In a mason jar or airtight container, combine the rolled oats, almond milk, chia seeds, vanilla extract (if using), and honey (if using). Stir to mix everything well.
Refrigerate overnight: Cover the jar and refrigerate for at least 4 hours or overnight. This will allow the oats to absorb the liquid and soften.
Add fresh fruit: In the morning, top the overnight oats with your choice of fresh fruit such as strawberries, blueberries, or banana slices.
Serve: Enjoy your overnight oats cold, or heat them up if you prefer a warm breakfast. Optionally, add a drizzle of extra honey or maple syrup for added sweetness.
Notes
Nutrition Facts (per serving): Fat: 8 g Saturated fat: 1 g Cholesterol: 0 mg Carbohydrates: 40 g Protein: 6 g Sodium: 150 mg Fiber: 8 g Sugar: 10 g
This Overnight Oats with Almond Milk and Fresh Fruit recipe is the perfect way to start your day with a healthy and delicious breakfast. It's easy to customize with your favorite fruits, nuts, or seeds, making it a versatile meal prep option. Try it today for a stress-free morning that fuels your body with the nutrients it needs!