Visit marthastewart.com

wholeliving

Newsletter

This week in

  • Healthy Aging
  • Stress Relief
  • Delicious Recipes
  • Green Living Ideas
get the newsletter
Homepage » Eat Well » Frozen Lemonade
Back to Previous Page

Frozen Lemonade

cancel submit

What do you think of this? Let everyone know! (Click all that apply.)

cancel submit

SHARE THIS

Connect with Facebook to easily update your status and share photos, recipes, and more with your friends.

Connectcancel

More Ways to Share:

Frozen Lemonade

Ingredients

Makes 1 quart

  • 4 lemons, juiced
  • 1 orange, juiced
  • 1 lemongrass stalk, chopped into 1-inch pieces
  • 1/2 cup sugar
  • 1 tablespoon honey

Directions

  1. In a medium bowl, combine the lemon and orange juices with the lemongrass and set aside for 30 minutes or overnight in the refrigerator.
  2. Add 4 cups of water, the sugar, and honey. Pour into a baking pan and freeze 1 to 2 hours.
  3. Using a fork, loosen the lemonade from the pan and return to the freezer for 20 minutes more.
  4. Scoop into the chilled bowl of a food processor and puree until smooth. Spoon among 4 tall glasses and serve.

Menus That Include This Recipe

    More Ideas Like This

      Contributors' Comments Add Comment

      Also Try...

      Next
      Prev
      • Frozen Chai
      • Mango-Lime Granita
      • Strawberry Granita
      • Rosemary Figs
      • Lemon Pudding Cake
      • Avocado Gelato
      • Semifreddo
      • Strawberry Muffins
      • Papaya Sorbet
      • Frozen Chai
      • Mango-Lime Granita
      • Strawberry Granita
      • Rosemary Figs
      • Lemon Pudding Cake
      • Avocado Gelato
      • Semifreddo
      • Strawberry Muffins
      • Papaya Sorbet