Whole Living, December 2010
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Yield
Serves 2
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Ingredients
- 2 teaspoons green tea (or 2 tea bags)
- 2 cups boiling water
- 2 thin slices smashed ginger
- 1 to 2 lemon wedges
- 1/4 cup lightly crushed pomegranate seeds
- 2 tablespoons honey or to taste