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Dill Marinated Salmon with Pickled Cucumbers – Whole Living Eat Well

Dill Marinated Salmon with Pickled Cucumbers – Whole Living Eat Well

Martha Stewart Living, July/August 1999


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    Serves 4

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Ingredients

  • 2 large cucumbers
  • 3 tablespoons rice-wine vinegar
  • 1/2 cup chopped fresh dill
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 4 five-ounce salmon fillets, skin removed
  • 1/4 teaspoon freshly ground black pepper