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Roasted Radishes and Greens – Whole Living Eat Well

Roasted Radishes and Greens – Whole Living Eat Well

Whole Living, July/August 2011


  • Yield

    Serves 4

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Ingredients

  • 1 bunch radishes (halved if large) and their greens
  • 1 tablespoon extra-virgin olive oil
  • Coarse salt and freshly ground black pepper