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Scrambled Eggs with Spinach and Tomatoes – Whole Living Eat Well

By Savannah Stewart

  • Published on August 13, 2024
Scrambled Eggs with Spinach and Tomatoes – Whole Living Eat Well

Whole Living, September 2011

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Ingredients

  • 4 large eggs
  • Salt and pepper
  • 2 teaspoon olive oil
  • 1/2 cup spinach
  • 1/2 cup cherry tomatoes (halved)
  • 2 toasted pita halves

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