Roasted Red Saffron Peppers | Whole Living Eat Well

Bring a touch of elegance to your table with these Roasted Red Saffron Peppers. This dish pairs the natural sweetness of red peppers with the delicate aroma of saffron, creating a beautifully vibrant side that’s both simple and sophisticated. Ideal for Mediterranean-themed meals or as a unique appetizer!

Roasted Red Saffron Peppers

Roasted Red Saffron Peppers

Course: SidesCuisine: Mediterranean
Servings

4

servings
Prep time

10

minutes
Cooking time

25

minutes
Calories

90

kcal

Sweet and smoky roasted red peppers infused with the rich aroma of saffron, creating a vibrant and flavorful dish.

Ingredients

  • 4 large red bell peppers, cut into quarters and seeds removed

  • 2 tablespoons olive oil

  • 1/4 teaspoon saffron threads, soaked in 1 tablespoon warm water

  • 1/4 teaspoon salt

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  • 1/4 teaspoon black pepper

  • 1/4 teaspoon smoked paprika (optional for extra flavor)

  • Fresh parsley, chopped (optional for garnish)

Directions

  • Preheat Oven: Preheat your oven to 400°F (200°C).
  • Prepare the Peppers: Arrange the red pepper quarters on a baking sheet lined with parchment paper.
  • Add Saffron Mixture: In a small bowl, mix the olive oil with the saffron and its soaking water. Add salt, black pepper, and smoked paprika if desired.
  • Coat the Peppers: Drizzle the saffron-infused oil over the peppers, making sure they’re evenly coated.
  • Roast: Roast in the preheated oven for 20-25 minutes, or until the peppers are tender and slightly charred around the edges.
  • Serve: Transfer the roasted peppers to a serving plate and garnish with chopped parsley if desired. Serve warm or at room temperature.

Notes

  • Nutrition Facts (per serving):
    Protein: 1 g
    Fat: 7 g
    Saturated Fat: 1 g
    Carbohydrates: 6 g
    Fiber: 2 g
    Sugar: 4 g

These Roasted Red Saffron Peppers are a beautifully simple yet flavorful dish that showcases the elegance of saffron and roasted red peppers. With a touch of smokiness and sweetness, they make a perfect side for any Mediterranean-inspired meal or a colorful appetizer. Enjoy this delightful recipe at your next gathering!

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Medical disclaimer. This article is for educational purposes and reflects general information, not personalised medical advice. Reference ranges vary between laboratories and individuals. Always discuss test selection and results with a qualified healthcare professional before making changes to your care.

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