Creamy Mango Pops
- Comments()
Whole Living, January/February January/February 2013
- Yield Makes 6
Add to Shopping List
Ingredients
- 6 cups slightly thawed frozen mango
- 1/4 cup light coconut milk
- 2 Tbsp orange juice
- 2 Tbsp honey
- 1 tsp vanilla extract
Directions
-
Blend mango, coconut milk, orange juice, honey, and vanilla until smooth. Fill ice-pop molds and freeze.
Had to give an update. Just made this again but this time I added some fresh chopped pineapple and a tsp of agave nectar. Amazing!!!!
Love this!!! It will be a staple in my freezer. Turned out much better then I thought.