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Crispy Roasted Cauliflower – Whole Living Eat Well

Crispy Roasted Cauliflower – Whole Living Eat Well

Whole Living, January/February 2012


  • Yield

    Makes 2 cups

    Serves 2

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Ingredients

  • 1/2 head cauliflower florets
  • 1 tablespoon olive oil
  • Coarse salt
  • Red chile flakes