Don't sweat the rising temperatures. Just drop one of these ice cubes infused with fruits, veggies, and herbs into a tall glass of water, and watch the heat melt away.
Cucumber, Lemon, and Mint Infused Ice Cubes
Ingredients
- 1 cucumber, thinly sliced
- 1 lemon, thinly sliced
- Fresh mint leaves
Instructions
- Place a slice of cucumber, a slice of lemon, and a couple of mint leaves into each section of an ice cube tray.
- Fill the tray with water and freeze for at least 4 hours.
Strawberry and Basil Infused Ice Cubes
Ingredients
- 5 fresh strawberries, hulled and chopped
- Fresh basil leaves
Instructions
- Add a few pieces of strawberry and a single basil leaf into each section of the ice tray.
- Top with water and freeze until solid.
Watermelon and Mint Infused Ice Cubes
Ingredients
- 1/2 cup diced watermelon
- Fresh mint leaves
Instructions
- Place diced watermelon and a small mint leaf into each ice cube tray compartment.
- Add water and freeze for 4-6 hours.
Blueberry and Lemon Infused Ice Cubes
Ingredients
- 1/4 cup fresh blueberries
- 1 lemon, thinly sliced
Instructions
- Drop a couple of blueberries and a small slice of lemon into each ice cube slot.
- Fill the tray with water and freeze.
Orange and Rosemary Infused Ice Cubes
Ingredients
- 1 orange, thinly sliced
- Fresh rosemary sprigs
Instructions
- Add a small orange slice and a sprig of rosemary into each compartment of the tray.
- Top off with water and freeze until solid.
